posted: 19 January 2018
We are excited to offer you the exclusive opportunity to purchase ‘Mildreds Vegan Cookbook’ two weeks prior to publication. The cookbook was written by Daniel Acevedo and Sarah Wasserman. This […]
Fresh and colourful food full of flavour is cooked daily on the premises. We use organic ingredients where possible and endeavour to source small businesses for our supplies. Our four sites in London, each with their own style and personality, offer informal and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with many of our dishes vegan and gluten free mildreds can offer a warm welcome to all.
We love and thank you for the positive comments on social media. We are only human though and do occasionally get it wrong. Please email the branch in question for a response to a complaint.