Soho Food Feast

posted: 31 March 2017

  Mildreds are taking part in this years Soho Food Feast, alongside the great and the good of the soho foodie scene. Tickets have gone on sale from today and […]

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Mildreds Summer Menu – Puddings

posted: 29 March 2017

The clocks went forward last weekend and though it happens every year, most awoke on the Sunday unsure if they gained or lost an hour in bed. Some of you […]

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Spring in our step… a mildreds update

posted: 15 March 2017

Spring has arrived in London! Winter has thrown of its coat and the streets are now thronging with an abundance of cheer after the slow low grey days and dark […]

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Pancake Day

posted: 27 February 2017

Oh Crepe! Forgotten to make the batter? Find cooking a chore, but don’t want to be a bore? Frying pan bent out of shape from last years scrape with the […]

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Recipe: Curried chickpea & butternut squash filo parcels

posted: 22 February 2017

Indian spiced, and tempered with a sweet tang from the sultanas, these moreish parcels are a brilliant addition to any home cooks repertoire. An impressive (and easy), treat to knock […]

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RECIPE: TOMATO & MUSHROOM TOM YUM

posted: 16 February 2017

Put the lemsip down, forget the vapour rub and bin the painkillers. If you’re self medicating that winter cold this sensationally fresh, spiced Thai broth is so good, the NHS […]

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RECIPE: SRI LANKAN SWEET POTATO AND CASHEW NUT CURRY

posted: 13 February 2017

This is based on the classic Mildreds Green bean and sweet potato curry. An intriguing dish which is surprisingly easy to pull off with aplomb. This will always pack a […]

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Recipe: Maple Pecan Pie with Vegan Sweet Pastry

posted: 09 February 2017

In line with mildreds Kings Cross first birthday we will be sharing recipes throughout the month…. This is our vegan take on an American classic, Maple Pecan Pie! On these […]

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