
Food at Mildreds
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|
daily special |
9.95 |
|
asparagus, mint, pea, leek and stilton risotto cake served with wilted spinach, |
10.25 |
|
trofie with basil pesto, sunblushed tomato, green beans and shaved parmesan |
8.50 |
|
shropshire blue and leek quiche served with asparagus, samphire and leaf salad with shallot and tarragon dressing |
8.50 |
vo |
baby aubergine, chickpea and olive tagine served with pomegranate yoghurt, apricot and pistachio cous cous and flat bread |
9.95 |
v |
mixed mushroom, porcini and ale pie served with fries and mushy peas |
10.25 |
v/wf/gf |
sri lankan sweet potato and cashew nut curry served with yellow basmati rice with peas and tomato sambal |
9.95 |
vo |
burrito filled with black turtle beans, corn and red pepper topped with tomato lime salsa, guacamole, smoked cheddar and sour cream served with leaf salad |
10.25 |
v/w/gf |
organic energising detox salad with carrots, sultanas, fennel, sprouting beans,
coriander and toasted seeds with apple, lime and ginger dressing |
7.95 |
v/wf/gf |
stir fried asian vegetables cooked in sesame oil and teriyaki sauce with garlic and ginger, fresh chilli and coriander served with organic brown rice, toasted cashews and marinated organic tofu |
9.95 |
v |
burger of the day with relish, red onion, rocket and tomato, with fries and basil mayo |
9.10 |
* we cannot guarantee that there are no traces of nuts in any of the dishes
* on occasion stones may appear in dishes containing pulses
45 Lexington Street, London , W1F 9AN
020 7494 1634 email: info@mildreds.co.uk