
Food at Mildreds
< back to previous menustarters and light meals
v |
soup of the day with homemade bread |
5.00 |
wf/gf |
warm beetroot salad with feta, hazelnuts, baby spinach and red wine dressing |
6.25 |
v |
gyoza dumplings with mirin and soy dipping sauce |
6.25 |
v |
deep fried chinese dumplings tossed in ginger, garlic, chilli with kim chi |
6.25 |
wf/gf |
crispy polenta with pesto, roast cherry tomato, kalamata olives, lemon mascarpone |
6.25 |
wf/gf |
panfried halloumi cherry tomato, and wilted spinach dressed with balsamic |
6.50 |
vo |
chargrilled roman style artichoke crostini with lemon aioli |
6.50 |
v |
hummous and smoky red pepper babaganoush with chargrilled flat bread |
5.90 |
|
pumpkin and ricotta ravioli with chestnut mushroom, cream, white wine sauce |
6.50 |
v = vegan
vo = vegan option
wf = wheat free
gf = gluten free
* we cannot guarantee that there are no traces of nuts in any of the dishes
* We Cannot guarantee there are no traces of gluten in gluten free dishes
* on occasion stones may appear in dishes containing pulses
45 Lexington Street, London , W1F 9AN
020 7494 1634 email: info@mildreds.co.uk