Mildreds Vegetarian Restaurant

daily special (See board)

6.25

v

soup of the day with homemade bread

5.00

beetroot and goats cheese tart with flaked almond watercress salad    

6.25

v/wf/gf

tostada with grilled courgette and aubergine, lettuce, pico de gallo and guacamole

5.90

v

gyoza dumplings with mirin and soy dipping sauce

5.90

wf/gf 

panfried cherry tomato, halloumi and wilted spinach dressed with balsamic

6.50

vo

chargrilled roman style artichoke crostini with lemon aioli

6.50

v/wf/gf

soba noodle salad with marinated tofu and mushroom skewers, sweet chilli sauce

5.90

v 

hummous and babaganoush with chilli oil and chargrilled flat bread

5.90

spinach and ricotta ravioli with fresh tomato basil sauce

6.00