recipe: aquafaba meringues
posted: 02 September 2021
Aquafaba is one of the most exciting vegan food discoveries of recent years. The name simply means bean water and is the starchy water that is drained from cooked pulses, but most commonly […]
serving internationally inspired plant-based deliciousness in London for over 30 years.
Fresh, colourful food that’s vibrant and full of flavours. We use organic ingredients where possible and endeavour to source our ingredients from small businesses. Our four London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of our dishes vegan and many gluten free, Mildreds offers a warm welcome to all.
