Desserts

20220920_Mildreds_595_LR
MILDREDS_AUG_24246

Allergens

Allergens

Allergens marked with * can be removed. Please ask the waiter for details.

ALL OUR DISHES ARE PLANT-BASED.
NOT ALL INGREDIENTS ARE LISTED ON THE MENU. WE DO NOT HAVE DEDICATED PREPARATION OR COOKING AREAS IN OUR KITCHENS FOR NUT-FREE OR GLUTEN-FREE FOOD. PLEASE SPEAK TO THE TEAM IF YOU HAVE ANY ALLERGIES OR INTOLERANCES.

desserts

  • chocolate ganache layer cakeGNSY666kcalcandied hazelnuts, salted caramel ice cream

    9.0

  • passion fruit cheesecakeGSSSY387kcalblack sesame tuile

    8.0

  • spiced sticky toffeeSY294kcaldate molasses toffee sauce, vanilla nutmeg cream

    8.5

  • crème brúlèeN262kcalbergamot cherry compote, pistachio rose praline

    8.0

  • white chocolate tiramisuN663kcalcoffee syrup, almond sponge

    8.0

  • almond whiskey cream truffleNSYA233kcal

    3.0

hot drinks

  • americano / espresso

    3.1

  • flat white / latte / cappuccino

    3.6

  • loose leaf teas by rare tea co:speedy breakfast / rare earl grey / jasmine silver / wild rooibos / lemongrass & verbena / hojicha green

    3.6

  • fresh mint / fresh lemon & ginger tea

    3.0

  • hot chocolate

    3.5

  • toasted hojicha latte

    5.0

  • matcha latte

    5.0

milk options: oat - g, almond - n

Whilst we take all reasonable precautions to prevent cross contamination, our food is prepared & freshly cooked to order and there may be a risk that traces of all allergens can be found in any dish. We do not have dedicated preparation or cooking areas in our kitchens for nut-free or gluten-free food, and fryers will have been used to cook both wheat and wheat-free dishes. As a result, we cannot 100% guarantee that there will be no cross-contamination. Menu items marked with * are able to be modified to remove the allergen from the dish, please ask your server. Please let our team know if you have any allergens or intolerances when ordering.