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The Sunshine has arrived…kinda. Whether its rain or shine this weekend (28th/29th April), Mildreds Kings Cross and Dalston aim to brighten up your day with our newly designed, summer-ready brunch menu. From the delicious and healthy Sugar Free, Raw Chocolate and Coconut Chia…
read more view all newsOver the next few weeks our menus and allergen information will be changing on the website, and at times may be offline. We are working hard to optimise our menus to be even clearer so that you can access allergen…
read more view all menuWe are excited to offer you the exclusive opportunity to purchase ‘Mildreds Vegan Cookbook’ two weeks prior to publication. The cookbook was written by Daniel Acevedo and Sarah Wasserman. This is what Daniel, our executive head chef, had to say…
read more view all newsSri Lankan Curry with Sweet Potato and Cashew Nuts We’ll be sharing vegan recipes every Saturday in January in support of Veganuary! This week we’ll be sharing the recipe for our Sri Lankan Curry. You can also find it on…
read more view all recipesDETOX SALAD We’ll be sharing vegan recipes every Saturday in January in support of Veganuary! This week we’re showing you how to assemble our famous Detox Salad. You can also find it on page 89 in ‘Mildreds the Cookbook’ This…
read more view all newsWe are doing 31 days of Veganuary at Mildreds. A vegan advent calendar with vegan recipes, videos and inspiration for the entire month of January. We challenge you to go vegan this January and to help we’ll post vegan content every…
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